Hi there,

I am looking to do Mount Baker before the end of the season (which I realize is coming up fast) via the Coleman/Deming route. I am wondering if anyone has been up there recently and can tell me about the conditions on the glacier. We have recently completed a glacial travel and crevasse rescue course but otherwise have limited glacier experience. We want to make sure we are not biting off more that we can chew...Any advice would be appreciated!

Thanks in advance,

Matt